Attractive reddish brown highly fringed leaves with a pale green open heart. Full of flavour, adding colour and interest to the salad bowl. Sow February to July and harvest 10 to 12 weeks after.
Attractive reddish brown highly fringed leaves with a pale green open heart. Full of flavour, adding colour and interest to the salad bowl. Sow February to July and harvest 10 to 12 weeks after.