Gooseberry ' Hinnonmaki Yellow'Sold Out
RIBES uva-crispa GOOSEBERRY Hinnonmaki Green
An excellent very hardy and vigorous mid-season variety. Specifically bred in Finland for hardiness and disease resistance, Hinnonmaki Green is a consistently prolific cropper of very large, well flavoured fruit. The fruit is olive green in colour and has an excellent sweet, aromatic taste – ideal for eating fresh off the bush when fully ripe. Particularly resistant to powdery mildew. Eventual height and spread: 1m (3ft). Cropping season: mid July. Self fertile.
3 litre stock will be supplied pot grown where possible.
Bare root stock is available for dispatch between late October & late March. Orders can be placed in advance at any time, just bear in mind that payment will be taken in full at time of ordering.
Plant 1.5m (5ft) apart in rows 2m (6ft) apart.
Likes an open sunny or lightly shaded frost-free spot, sheltered from strong winds. Prefers a slightly acid, moist but well-drained fertile soil.
Soak the root-ball before planting. Plant in a hole twice the diameter of the root-ball or pot. Mix an organic soil improver and general fertiliser with the infill soil. Water regularly until established.
Fruit is produced on previous year’s shoots. Cut back all shoots by one-half after planting. Develop a framework of 6-8 branches. Each winter from year 3 shorten leading shoots by one-half and remove branches from the centre of the bush. Shorten side shoots from last year’s growth to 2 buds. Apply a general fertiliser in spring.