A Christmas Season Treat

posted in: Lay of the Land General | 0

Every Thursday during November and December we’ll be open for late night shopping until 8pm, serving complementary home made mulled wine to our customers.  From 12th November we’ll also be offering a very special festive evening menu for discerning diners each Thursday.  Prepared by our chef, James, who was trained under Nigel Howarth and Lisa Allen at the renowned Michelin starred Northcote, the menu will be available to only a select few each week, as space is limited.  Please ring or message us to reserve your place.12184303_862432613853706_8021952376821866820_o

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